Taking a sip of this tea will give you the taste of South Indian spices, this full bodied tea with Ginger and Cardamom which is superb with milk and sugar, will have you coming back for more.
From the regions of Assam, Travencore in India and Nandi in Kenya.
Bright and Coppery with Golden highlights
Taste / Flavour:
Full bodied spiced tea with Ginger, Cardamom and Cloves.
Black Tea, Cinnamon, Ginger, Coriander, Clove, Cardamom, Black Pepper
To make the ideal cup, add 1 teaspoon of leaves to each cup, use freshly boiled water and let the leaves steep for 3 – 7 minutes.
Store in an airtight container away from light, moisture and strong odours.
DO NOT Refrigerate
PLEASE HELP THE ENVIRONMENT WHEN PURCHASING OUR TEAS
We are an eco-friendly business, all of our packaging may be recycled:-
Packaging Bags / Boxes Recyclable
All tea pouches are heat sealed to ensure freshness and a long lasting flavour, pouches once opened are re-sealable.